Products

Effersan This product is an effective sanitizing agent. Treatment with this product throughout food and beverage processing and food handling operations can help insure the quality and safety of the final product. This product is recommended for sanitizing all types of hard, non-porous equipment and utensils used in food processing and canning plants, bottling plants and breweries, fish processing plants, meat and poultry processing plants, milk handling and processing plants, restaurant and institutional dining establishments and poultry houses.

EfferCept Through NMC Protocol B, EfferCept has been proven effective at killing mastitis-causing organisms. Using a special hypochlorous acid molecule, this economical pre-dip option maximizes its killing power while eliminating corrosive effects often found with bleaches and iodine-based products. On contact, EfferCept kills 99.99 percent Staphylococcus aureus and 99.87 percent of Streptococcus agalactiae. Even in the presence of dirt, manure, and other organic matter, the active ingredient in EfferCept controls a broad spectrum of microorganisms.

BoviFoam Using BoviFoam is as easy as flipping a switch with the BoviFoamer Automatic Applicator. The BoviFoamer delivers fresh foam to standard hoof baths every few minutes. Cows later in the milking line receive the same strong treatment as earlier cows. Because BoviFoam cleaves to hooves, the active ingredient stays in contact with the hoof for several minutes. The BoviFoamer Automatic Applicator can be installed in nearly any dairy set-up in just a few short steps.

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